
Alcohol-freeherbalrefreshingbubbly
Cucumber Mint Cooler
A house original: cool cucumber and fresh mint pressed with lime, lengthened with soda. Crisp, green and spa-fresh.
- Time
- 3 min
- Difficulty
- Easy
- Method
- Muddled
- Glass
- Collins glass
Ingredients
Servings
Amounts below make 1 serving.
- Cucumber4 slices
- Fresh mint6 leaves
- Lime juice¾ oz
- Simple syrup½ oz
- Club soda — to top4 oz
Garnish: Cucumber ribbon, Mint sprig (1 sprig)
How to make it
- 1
Gently press cucumber and mint with lime juice and syrup in a tall glass.
- 2
Fill with ice.
- 3
Top with soda water and stir to lift the mint.
Bar gear
Equipment for this drink
Tools you'll need
- MuddlerGently presses mint, fruit or sugar to release flavor. Press, don't pulverize.
- JiggerA double-sided measure so every drink comes out the same. Look for one marked in ½ and ¼ oz.
- Bar spoonA long, thin spoon for stirring, layering and fishing out cherries.
- Citrus pressSqueezes fresh lemon and lime fast — fresh juice is the biggest upgrade you can make.
Recommended glassware
- Collins glassA slightly taller, narrower highball for Collins-style drinks and coolers.
No shaker? A clean jar with a tight lid works. Build your home bar →
Recipe source: Mixistry original recipe. Original recipe owned by Mixistry. Last updated 2026-10-11.
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