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Hugo Spritz in a wine glass with lime wheel and mint sprig (AI-generated image)
AI-generated image
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Hugo Spritz

The Alpine spritz: floral elderflower, sparkling wine, fresh mint and lime over ice. Light, fragrant and lower in alcohol than most cocktails.

Time
2 min
Difficulty
Easy
Method
Built in glass
Glass
Wine glass

Ingredients

Servings

Garnish: Lime wheel (1 slice), Mint sprig (1 sprig)

How to make it

  1. 1

    Gently clap the mint leaves and drop them into a wine glass with ice.

  2. 2

    Add elderflower liqueur and prosecco.

  3. 3

    Top with soda water and stir once.

Bar gear

Equipment for this drink

Tools you'll need

  • JiggerA double-sided measure so every drink comes out the same. Look for one marked in ½ and ¼ oz.
  • Bar spoonA long, thin spoon for stirring, layering and fishing out cherries.

Recommended glassware

  • Wine glassDoubles as the go-to glass for spritzes and sangria.

No shaker? A clean jar with a tight lid works. Build your home bar →

Recipe source: Widely published standard specification. Quantities and basic method are factual. Description and steps are original Mixistry copy. Last updated 2026-10-11.

Contains alcohol. For adults of legal drinking age — please enjoy responsibly.

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