
Mulled Cider
A big, cozy pot of apple cider slowly infused with toasted cinnamon, cloves, allspice, star anise and nutmeg. Alcohol-free as written, with an easy rum upgrade for adults, and it makes the whole house smell like fall.
- Time
- 65 min
- Difficulty
- Easy
- Method
- Built in glass
- Glass
- Irish coffee glass
Ingredients
Amounts below make 8 servings (the full recipe).
- Apple cider — ½ gallon8 cups (64 oz)
- Cinnamon sticks4
- Whole cloves10
- Allspice berries10
- Star anise2
- Whole nutmeg1
Garnish: Orange slice (8 slices), Fresh cranberries (optional)
Batching tip: mix everything except ice up to a few hours ahead and keep it chilled. Pour over fresh ice to serve.
How to make it
- 1
Put the nutmeg, allspice, cloves, star anise and cinnamon sticks in a large pot and toast over medium heat for 2–3 minutes, stirring, until fragrant.
- 2
Turn the heat to low and pour in the cider.
- 3
Keep it just below a simmer, barely steaming, for 1 hour. Don't let it boil.
- 4
Strain out the spices (or ladle around them) and serve warm in mugs.
Swap it: Slow cooker or Instant Pot: toast the spices in a skillet, then cook everything on low for 3 hours (or the Instant Pot's slow-cook setting). Adults-only version: stir ¼ cup rum into the pot at the end, or add about ½ oz rum to individual mugs so the batch stays alcohol-free. Make ahead: strain and refrigerate up to 3 days, then gently rewarm. The recipe doubles easily.
Bar gear
Equipment for this drink
Tools you'll need
- JiggerA double-sided measure so every drink comes out the same. Look for one marked in ½ and ¼ oz.
- Bar spoonA long, thin spoon for stirring, layering and fishing out cherries.
- Punch bowl & ladleLets guests serve themselves from a big batch.
Recommended glassware
- Irish coffee glassA heat-safe stemmed mug for hot drinks and toddies.
No shaker? A clean jar with a tight lid works. Build your home bar →
Recipe source: A Couple Cooks — Mulled Cider. Quantities and basic method are factual. Description and steps are original Mixistry copy. Last updated 2026-10-11.
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