
refreshingbubbly
Whiskey Highball
Whiskey and cold soda water over plenty of ice. Crisp, light and the easiest way to enjoy a good whiskey on a warm day.
- Time
- 1 min
- Difficulty
- Easy
- Method
- Built in glass
- Glass
- Highball glass
Ingredients
Servings
Garnish: Lemon twist (1)
How to make it
- 1
Fill a highball glass to the top with ice.
- 2
Add whiskey and stir briefly to chill.
- 3
Top with cold soda water and give one gentle stir.
Swap it: Use ginger ale instead of soda for a Whiskey Ginger.
Bar gear
Equipment for this drink
Tools you'll need
- JiggerA double-sided measure so every drink comes out the same. Look for one marked in ½ and ¼ oz.
- Bar spoonA long, thin spoon for stirring, layering and fishing out cherries.
- Y-peelerCuts wide citrus peels for twists and expressed oils with no bitter pith.
Recommended glassware
- Highball glassTall and straight for long, fizzy mixed drinks over ice.
No shaker? A clean jar with a tight lid works. Build your home bar →
Recipe source: Widely published standard specification. Quantities and basic method are factual. Description and steps are original Mixistry copy. Last updated 2026-10-11.
Contains alcohol. For adults of legal drinking age — please enjoy responsibly.
You might also like


