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Frozen Margarita in a margarita glass with salt rim and lime wheel (AI-generated image)
AI-generated image
sourcitrusrefreshing

Frozen Margarita

The margarita blended into a frosty slush. A little extra sugar keeps the flavor bright once it's ice-cold.

Time
4 min
Difficulty
Easy
Method
Blended
Glass
Margarita glass

Ingredients

Servings

Garnish: Salt rim, Lime wheel (1 slice)

How to make it

  1. 1

    Salt the rim of a margarita glass if you like.

  2. 2

    Blend tequila, triple sec, lime juice and simple syrup with about 1 cup of ice until smooth.

  3. 3

    Pour into the glass.

Bar gear

Equipment for this drink

Tools you'll need

  • BlenderFor frozen drinks. Any countertop blender that can crush ice will do.
  • JiggerA double-sided measure so every drink comes out the same. Look for one marked in ½ and ¼ oz.
  • Citrus pressSqueezes fresh lemon and lime fast — fresh juice is the biggest upgrade you can make.

Recommended glassware

  • Margarita glassWide-rimmed and stemmed, with plenty of room for a salt rim.

No shaker? A clean jar with a tight lid works. Build your home bar →

Recipe source: Widely published standard specification. Quantities and basic method are factual. Description and steps are original Mixistry copy. Last updated 2026-10-11.

Contains alcohol. For adults of legal drinking age — please enjoy responsibly.

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